All about this master, Master in International Food and Beverage Management ESCP Europe Business School - Turin Campus
Italy - Western Europe
Agribusiness / Food Industry Management
11

ESCP Europe Business School - Turin Campus
Master in International Food and Beverage Management

REQUEST INFO

Program overview

The programme is open to everyone passionate about the F&B industry and who wants to work in it from a management perspective. You don’t have to be a “specialist” in the F&B sector to be admitted.

You will have the opportunity to strengthen your general Management skills through courses covering Marketing, Finance, Sales, HR Management and different Strategy areas.

Once you have completed the programmemultiple scenarios will be open in a multinational company or in a small-medium enterprise, in a start-up or in a consolidated business in Europe or around the world.

Curriculum (courses, subject modules)

You will have the opportunity to strengthen your general Management skills through these intensive Core Modules.

  • The F&B Industry Outlook - Opening module
  • Financial Accounting in F&B
  • Understanding Food and Beverage's Financial Challenges
  • Managerial Economics: micro foundations in F&B
  • Marketing Principles in F&B
  • Corporate Strategy: successes, failures and challenges in the F&B industry
  • Supply Chain & Operations in the F&B industry
  • HR Management & Cross-Cultural Dynamics in F&B
  • International Business Law & Food regulations
  • Language courses (optional)

Then, you will have the chance to expand your knowledge and experience the workings of the Food & Beverage industry through the following Advanced Modules.

HR & Intercultural Challenges

  • Negotiation in a Intercultural Context
  • Effective Communication

Marketing Management

  • Customer Value Management
  • Marketing Planning & Communication Management
  • Research Methods
  • Digital strategy for F&B
  • Luxury in the F&B Industry

Sales & Retail Management

  • Sales Management in F&B
  • Trade, Retail & Category Marketing in the F&B industry

Strategy & Innnovation

  • Marketing of Innovations & New product development
  • Start-up & family business in F&B

Sustainability & Risk Management

  • Sustainability and Risk for F&B Companies

Electives

  • Statistics basics and analytics
  • Advanced Finance and Management models for F&B
  • Big data & Business analytics

Admission conditions

Required diploma(s) :

  • Bachelor
  • English fluency (level C1)

Employment opportunities & career impact

Employment opportunities :

Once you have completed the Master multiple scenarios will be open in a multinational company or in a small-medium enterprise, in a start-up or in a consolidated business in Europe or around the world.

INTERNATIONAL CAREER OPPORTUNITIES AS:

  • Marketing Manager
  • Brand Manager
  • Product Manager
  • Food & Beverage Department Manager
  • International Regional Manager
  • Communications Manager
  • Export-Import Manager
  • Entrepreneur
  • Supply Chain Manager
  • Product and Business Developer

Key icons

Additional information / brochure

Video interview with the program director

Request info / Application

Rank School / Program Informations Apply
India
1
****
France
2
****
Argentina
3
****
U.S.A.
4
****
Australia
5
****
U.S.A.
6
****
U.S.A.
7
****
Canada
8
****
U.S.A.
9
****
France
10
****
Italy
11
****
Chile
12
****
France
13
****
Australia
14
****
Argentina
15
****
Canada
16
****
Canada
17
****
Peru
18
****
India
19
****
U.S.A.
20
****
U.S.A.
21
****
Israel
22
****
Croatia
23
****
U.S.A.
24
****
France
25
***
Thailand
26
***
Poland
27
***
U.S.A.
28
***
U.S.A.
29
***
Russia
30
***
South Africa
31
***
India
32
***
Germany
33
***
France
34
***
U.S.A.
35
***
U.S.A.
36
***
Argentina
37
***
Argentina
38
***
United Kingdom
39
***
Malaysia
40
***
Indonesia
41
***
Uruguay
42
***
Italy
43
***
New Zealand
44
***
Kenya
45
***
Germany
46
**
Thailand
47
**
Jordan
48
**
Argentina
49
*
Senegal
50
*